Caramel Apple Crisp

Thanks for checking back in this week for my recipe for

CARAMEL APPLE CRISP

It's such an easy recipe that your kids could definitely help you with this one.

Olive was my apple taster and stirrer.

Recipes serves 5

2 large apples - one peeled & one with the peeling

caramel candies - any kind of caramel will do

1/2 c brown sugar

3T flour

1/2 c quick cooking oatmeal

1 t cinnamon

4 T butter

Vanilla Bean Ice cream

Cut and peel apples.

Combine all dry ingredients in a separate bowl.

Cut in cold butter to dry mixture.

Spread out the caramel on the apples.

Top with dry ingredients and mix around a bit.

Bake at 350 for 45-50 minutes or until bubbly.

Let cool and serve.

Such an easy Fall treat!!