Tuesday, May 28, 2013

Pizza Pinwheels

I recently made
for dinner and we LOVED them!

They were easy to put together and a fun twist on pizza.

You'll need:
4-5 T Ranch dressing
Mozzerella Cheese
turkey pepperoni - I found MINI ones and they were perfect!
(I've also cut up regular sized  turkey pepperoni and that worked fine too)
season salt
your favorite pizza sauce
chopped green onions

 Make your favorite pizza crust or use store bought crust.
Bake at 400 for 18-22 minutes.
Roll out the crust.
Spread the ranch dressing
(My hubby HATES Ranch and he couldn't even taste it :)
Add 1/2 the bag of cheese and all the pepperoni, green onions & salt.
Roll up like you would do for cinnamon rolls.
Cut into 10-12 pinwheels.
Make sure to cut them all the same size so that they bake evenly.
Spread out pinwheels in a rectangle on a baking sheet leaving room for each to expand 
and then sprinkle remaining cheese on top of all the pinwheels. 
Bake in a preheated oven for at least 18 minutes.

While the pinwheels are baking, heat the pizza sauce on the stove.
Once they have cooled for a few minutes, pull apart and eat!
I'm slightly obsessed with these mini pepperonis 
and am anxious to cook with them again SOON!
 My hubby coated his in sauce and I preferred to dip mine in the sauce.
Individual sized veggie trays were the perfect side.

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