Thursday, January 30, 2014

Heart Cinnamon Rolls


It's always fun to put a holiday spin on a classic recipe.
I made our family favorite cinnamon roll recipe with just a few changes
and got yummy heart cinnamon rolls!!

Roll your dough out into a rectangle.
 Top it with your favorite toppings.

 Roll the dough in from both sides and meet in the middle.

 Slice and shape into hearts on a greased pan.
 Leave room to let them rise.

Bake for 18 minutes and let cool a little.

 Ice them while they're still warm so the icing melts over them.

 You can also  top with a little pink icing after they are completely cool.
 These were a big hit at my house!!

5 comments:

  1. is there anything better
    than waking up to the scent
    of cinnamon rolls baking?

    and i love the idea
    of making them heart shaped
    for Valentines Day

    would love for you to share
    at Fridays Unfolded this week!

    Alison
    Nancherrow

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  2. If that isn't the cutest thing I have ever seen!! What a great and creative idea!!! I am so doing this. Thank you so much for sharing!

    ReplyDelete
  3. Awww cute idea. I am on a cinnamon kick lately, maybe I'll give these a try. I stopped by from the Lovely Ladies Linky

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  4. Stopping by to let you know YOU were featured at Link'n Blogs! Thanks for linking up.
    http://iputabirdonit.blogspot.com/2014/02/linkn-blogs-11.html

    xo
    Daniela
    Put A Bird On It

    ReplyDelete

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