Little Smokey Deviled Eggs

I saw some ideas for 4th of July deviled eggs and had to make my own version.  I used little smokies to make the most festive deviled eggs.  They would be perfect for game day or any summer BBQ.

Grill the smokies on your stove top until they have grill marks on them.

Add a sprinkle of brown sugar to them to give them a little crisp.  I used 1T of brown sugar.

Let them cool.

Make your favorite deviled egg filling recipe.

Here's mine:

Egg yolks

Scoop of Duke's Mayo

Generous squirt of mustard

Sprinkle of sugar

Sprinkle of Kinders The Blend seasoning

Directions:

Mix in a ziploc bag until smooth.

Cut the corner of the Ziploc bag and fill your eggs.

Add a cooled little smokey on top.  Add a squirt of mustard for garnish.

Yum!

These did not save well so be sure to eat them all up the day you make them.

Here's another yummy deviled egg recipe from my archives - it includes bacon!

Gourmet Deviled Eggs